Cooking / Regional & Ethnic Audiobooks

The Sweet Potato QueensOur cooking/regional & ethnic audio collection offers a wide variety of great books. Choose from a broad selection of downloadable audiobook titles including The Sweet Potato Queens' Big-Ass Cookbook (and Financial Planner), 32 Yolks and Only in Naples to name a few. Our selection of cooking/regional & ethnic books includes great listens from well known authors such as Jill Conner Browne and Andrew Zimmern. And you're assured of the widest compatibility you'll find anywhere online no matter what portable listening device you own. Browse our amazing selection and get ready to enjoy listening to all of your favorite authors!

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The Sweet Potato Queens Big-Ass Cookbook (and Financial Planner), by Jill Conner Browne 0 out of 50 out of 50 out of 50 out of 50 out of 5 The Sweet Potato Queens' Big-Ass Cookbook (and Financial Planner) by Jill Conner Browne January 2003
32 Yolks: From My Mothers Table to Working the Line, by Eric Ripert, Veronica Chambers 0 out of 50 out of 50 out of 50 out of 50 out of 5 32 Yolks: From My Mother's Table to Working the Line by Eric Ripert, Veronica Chambers May 2016
Only in Naples: Lessons in Food and Famiglia from My Italian Mother-in-Law, by Katherine Wilson 0 out of 50 out of 50 out of 50 out of 50 out of 5 Only in Naples: Lessons in Food and Famiglia from My Italian Mother-in-Law by Katherine Wilson April 2016
Fast Food Maniac: From Arby’s to White Castle, One Man’s Supersized Obsession with America’s Favorite Food, by Jon Hein 0 out of 50 out of 50 out of 50 out of 50 out of 5 Fast Food Maniac: From Arby’s to White Castle, One Man’s Supersized Obsession with America’s Favorite Food by Jon Hein February 2016
In a French Kitchen: Tales and Traditions of Everyday Home Cooking in France, by Susan Herrmann Loomis 0 out of 50 out of 50 out of 50 out of 50 out of 5 In a French Kitchen: Tales and Traditions of Everyday Home Cooking in France by Susan Herrmann Loomis June 2015
LeBootcamp Diet: The Scientifically-Proven French Method to Eat Well, Lose Weight, and Keep it Off For Good, by Valerie Orsoni 0 out of 50 out of 50 out of 50 out of 50 out of 5 LeBootcamp Diet: The Scientifically-Proven French Method to Eat Well, Lose Weight, and Keep it Off For Good by Valerie Orsoni April 2015
Picnic in Provence: A Memoir with Recipes, by Elizabeth Bard 0 out of 50 out of 50 out of 50 out of 50 out of 5 Picnic in Provence: A Memoir with Recipes by Elizabeth Bard April 2015
The American Plate: A Culinary History in 100 Bites, by Libby H. O'Connell 0 out of 50 out of 50 out of 50 out of 50 out of 5 The American Plate: A Culinary History in 100 Bites by Libby H. O'Connell November 2014
Meet Paris Oyster: A Love Affair with the Perfect Food, by Mireille Guiliano 0 out of 50 out of 50 out of 50 out of 50 out of 5 Meet Paris Oyster: A Love Affair with the Perfect Food by Mireille Guiliano November 2014
Burnt Toast Makes You Sing Good: A Memoir of Food and Love from an American Midwest Family, by Kathleen Flinn 0 out of 50 out of 50 out of 50 out of 50 out of 5 Burnt Toast Makes You Sing Good: A Memoir of Food and Love from an American Midwest Family by Kathleen Flinn August 2014
Delancey: A Man, a Woman, a Restaurant, a Marriage, by Molly Wizenberg 0 out of 50 out of 50 out of 50 out of 50 out of 5 Delancey: A Man, a Woman, a Restaurant, a Marriage by Molly Wizenberg June 2014
Provence, 1970: M. F. K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste, by Luke Barr 0 out of 50 out of 50 out of 50 out of 50 out of 5 Provence, 1970: M. F. K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste by Luke Barr October 2013
Mastering the Art of French Eating: Lessons in Food and Love from a Year in Paris, by Ann Mah 0 out of 50 out of 50 out of 50 out of 50 out of 5 Mastering the Art of French Eating: Lessons in Food and Love from a Year in Paris by Ann Mah September 2013
The Mediterranean Prescription: Meal Plans and Recipes to Help You Stay Slim and Healthy for the Rest of Your Life, by Angelo Acquista, Laurie Anne Vandermolen 0 out of 50 out of 50 out of 50 out of 50 out of 5 The Mediterranean Prescription: Meal Plans and Recipes to Help You Stay Slim and Healthy for the Rest of Your Life by Angelo Acquista, Laurie Anne Vandermolen September 2013
Mastering the Art of Soviet Cooking: A Memoir of Food and Longing, by Anya Von Bremzen 0 out of 50 out of 50 out of 50 out of 50 out of 5 Mastering the Art of Soviet Cooking: A Memoir of Food and Longing by Anya Von Bremzen September 2013
Bread and   Wine: A Love Letter to Life Around the Table with Recipes, by Shauna Niequist 0 out of 50 out of 50 out of 50 out of 50 out of 5 Bread and Wine: A Love Letter to Life Around the Table with Recipes by Shauna Niequist April 2013
Thomas Jeffersons Creme Brulee: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America, by Thomas J. Craughwell 0 out of 50 out of 50 out of 50 out of 50 out of 5 Thomas Jefferson's Creme Brulee: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America by Thomas J. Craughwell March 2013
Steven Raichlen’s Martha’s Vineyard: Stories and Recipes from Island Apart , by Steven Raichlen 0 out of 50 out of 50 out of 50 out of 50 out of 5 Steven Raichlen’s Martha’s Vineyard: Stories and Recipes from Island Apart by Steven Raichlen June 2012
Keeping the Feast: One Couples Story of Love, Food, and Healing in Italy, by Paula Butturini 3 out of 53 out of 53 out of 53 out of 53 out of 5 Keeping the Feast: One Couple's Story of Love, Food, and Healing in Italy by Paula Butturini March 2010
Stuffed: Adventures of a Restaurant Family, by Patricia Volk 3 out of 53 out of 53 out of 53 out of 53 out of 5 Stuffed: Adventures of a Restaurant Family by Patricia Volk January 2010
Andrew Zimmern visits China and Andrew Zimmern, Natures Candy (Foreign Fruits): Chapters 12 and 16 from THE BIZARRE TRUTH, by Andrew Zimmern 0 out of 50 out of 50 out of 50 out of 50 out of 5 Andrew Zimmern visits China and Andrew Zimmern, Nature's Candy (Foreign Fruits): Chapters 12 and 16 from THE BIZARRE TRUTH by Andrew Zimmern September 2009
Andrew Zimmern visits Cuba: Chapter 20 from THE BIZARRE TRUTH, by Andrew Zimmern 0 out of 50 out of 50 out of 50 out of 50 out of 5 Andrew Zimmern visits Cuba: Chapter 20 from THE BIZARRE TRUTH by Andrew Zimmern September 2009
Andrew Zimmern visits Huatulco: Chapter 6 from THE BIZARRE TRUTH, by Andrew Zimmern 0 out of 50 out of 50 out of 50 out of 50 out of 5 Andrew Zimmern visits Huatulco: Chapter 6 from THE BIZARRE TRUTH by Andrew Zimmern September 2009
Andrew Zimmern visits India: Chapter 10 from THE BIZARRE TRUTH, by Andrew Zimmern 5 out of 55 out of 55 out of 55 out of 55 out of 5 Andrew Zimmern visits India: Chapter 10 from THE BIZARRE TRUTH by Andrew Zimmern September 2009
Andrew Zimmern visits Japan: Chapter 14 from THE BIZARRE TRUTH, by Andrew Zimmern 0 out of 50 out of 50 out of 50 out of 50 out of 5 Andrew Zimmern visits Japan: Chapter 14 from THE BIZARRE TRUTH by Andrew Zimmern September 2009
Andrew Zimmern visits Madrid: Chapter 7 from THE BIZARRE TRUTH, by Andrew Zimmern 0 out of 50 out of 50 out of 50 out of 50 out of 5 Andrew Zimmern visits Madrid: Chapter 7 from THE BIZARRE TRUTH by Andrew Zimmern September 2009
Andrew Zimmern visits Nicaragua: Chapter 8 from THE BIZARRE TRUTH, by Andrew Zimmern 0 out of 50 out of 50 out of 50 out of 50 out of 5 Andrew Zimmern visits Nicaragua: Chapter 8 from THE BIZARRE TRUTH by Andrew Zimmern September 2009
Andrew Zimmern visits Paris: Chapter 9 from THE BIZARRE TRUTH, by Andrew Zimmern 0 out of 50 out of 50 out of 50 out of 50 out of 5 Andrew Zimmern visits Paris: Chapter 9 from THE BIZARRE TRUTH by Andrew Zimmern September 2009
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