Audiobooks > Cooking > Regional & Ethnic

Cooking / Regional & Ethnic Audiobooks

Our cooking/regional & ethnic audio collection offers a wide variety of great books. Choose from a broad selection of downloadable audiobook titles including French Kids Eat Everything, Being Dead Is No Excuse and Smokelore to name a few. Our selection of cooking/regional & ethnic books includes great listens from well known authors such as . And you're assured of the widest compatibility you'll find anywhere online no matter what portable listening device you own. Browse our amazing selection and get ready to enjoy listening to all of your favorite authors!

Sort by:

Refine by Author Refine Results

French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters Audiobook, by Karen Le Billon

Smokelore: A Short History of Barbecue in America Audiobook, by Jim Auchmutey

American Cuisine: And How It Got This Way Audiobook, by Paul Freedman

Burn the Ice: The American Culinary Revolution and Its End Audiobook, by Kevin Alexander

Audacity of Hops: The History of Americas Craft Beer Revolution Audiobook, by Tom Acitelli

Learn French: A Quick and Easy Guide Audiobook, by Susan Grant

A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment Audiobook, by Stephane Henaut

Gumbo Life: Tales from the Roux Bayou Audiobook, by Ken Wells

All About the Burger: A History of America’s Favorite Sandwich Audiobook, by Sef “Burger Beast” Gonzalez

Notes from a Young Black Chef: A Memoir Audiobook, by Joshua David Stein

Excel Chinese Cooking: Get into the Art of Chinese Cooking Audiobook, by Excel Cooking

Excel French Cooking: Get into the Art of French Cooking Audiobook, by Excel Cooking

Excel Japanese Cooking: Get into the Art of Japanese Cooking Audiobook, by Excel Cooking

Excel Mexican Cooking: Get into the Art of Mexican Cooking Audiobook, by Excel Cooking

Pasta, Pane, Vino: Deep Travels Through Italys Food Culture Audiobook, by Matt Goulding

Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine Audiobook, by Edward Lee

Carla Halls Soul Food: Everyday and Celebration Audiobook, by Carla Hall

A Fork on the Road, Vol. 2 Audiobook, by Mark DeCarlo

Whiskey in a Teacup Audiobook, by Reese Witherspoon

Chop Suey: A Cultural History of Chinese Food in the United States Audiobook, by Andrew Coe

The Best Cook in the World: Tales from My Mommas Table Audiobook, by Rick Bragg

The Family Table: Recipes and Moments from a Nomadic Life Audiobook, by Jazz Smollett-Warwell

Nobu: A Memoir Audiobook, by Nobu Matsuhisa

My American Dream: A Life of Love, Family, and Food Audiobook, by Lidia Matticchio Bastianich

Brooklyn in Love: A Delicious Memoir of Food, Family, and Finding Yourself Audiobook, by Amy Thomas

The Cooking Gene: A Journey through African-American Culinary History in the Old South Audiobook, by Michael W. Twitty

A Natural History of Wine Audiobook, by Ian Tattersall

Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat Audiobook, by Jonathan Kauffman

Page 1 of 4

#socialicons > a span { top: 0px; left: -100%; -webkit-transition: all 0.3s ease; -moz-transition: all 0.3s ease-in-out; -o-transition: all 0.3s ease-in-out; -ms-transition: all 0.3s ease-in-out; transition: all 0.3s ease-in-out; } #socialicons > ahover div { left: 0px; }

Cooking / Regional & Ethnic Audiobooks

Filter Results