Audiobooks > Biography & Autobiography > Culinary

Biography & Autobiography / Culinary Audiobooks

Our biography & autobiography/culinary audio collection offers a wide variety of great titles to choose from. Explore a compelling selection of books including Kitchen Confidential, Unreasonable Hospitality and Be Ready When the Luck Happens to name a few to name a few. Our inventory of biography & autobiography/culinary books includes works from prominent authors like Anthony Bourdain. And once you've found a great title download it and start listening immediately. Listening to a bestselling audiobook just doesn't get any easier or more convenient than that!

Sort by:

Refine by Author Refine Results

The Temporary Bride: A Memoir of Love and Food in Iran Audibook, by Jennifer Klinec

The Upstairs Delicatessen: On Eating, Reading, Reading About Eating, and Eating While Reading Audibook, by Dwight Garner

The Wine Lover's Daughter: A Memoir Audibook, by Anne Fadiman

Tiny Hot Dogs: A Memoir in Small Bites Audibook, by Mary Giuliani

To the One I Love the Best Audibook, by Ludwig Bemelmans

Toast: The Story of a Boy's Hunger Audibook, by Nigel Slater

Treated Like Family: How an Entrepreneur and His 'Employee Family' Built Sargento, a Billion-Dollar Cheese Company Audibook, by Tom Faley

Treyf: My Life as an Unorthodox Outlaw Audibook, by Elissa Altman

Truffle Boy: My Unexpected Journey Through the Exotic Food Underground Audibook, by Ian Purkayastha

Two and Two: McSorley's, My Dad, and Me Audibook, by Rafe Bartholomew

Undercooked: How I Let Food Become My Life Navigator and How Maybe That's a Dumb Way to Live Audibook, by Dan Ahdoot

Unvarnished: A Gimlet-eyed Look at Life Behind the Bar Audibook, by Deborah Stoll

Warming Up Julia Child: The Remarkable Figures Who Shaped a Legend Audibook, by Helen Lefkowitz Horowitz

We Laugh, We Cry, We Cook: A Mom and Daughter Dish about the Food That Delights Them and the Love That Binds Them Audibook, by Becky Johnson

What’s Good?: A Memoir in Fourteen Ingredients Audibook, by Peter Hoffman

When I Met Food: Living the American Restaurant Dream Audibook, by Kathy Sidell

Wine Girl: The Trials and Triumphs of America’s Youngest Sommelier Audibook, by Victoria James

Wine Witch on Fire: Rising from the Ashes of Divorce, Defamation, and Drinking Too Much Audibook, by Natalie MacLean

Workhorse: My Sublime and Absurd Years in New York City's Restaurant Scene Audibook, by Kim Reed

World Travel: An Irreverent Guide Audibook, by Anthony Bourdain

Yes, Chef: A Memoir Audibook, by Marcus Samuelsson

You Had Me at Pet-Nat: A Natural Wine-Soaked Memoir Audibook, by Rachel Signer

You Were Always There: Notes and Recipes for Living a Life You Love Audibook, by Danielle Kartes

Your Table Is Ready: Tales of a New York City Maître D' Audibook, by Michael Cecchi-Azzolina

Zabar's: A Family Story, with Recipes Audibook, by Lori Zabar

Page 6 of 6

#socialicons > a span { top: 0px; left: -100%; -webkit-transition: all 0.3s ease; -moz-transition: all 0.3s ease-in-out; -o-transition: all 0.3s ease-in-out; -ms-transition: all 0.3s ease-in-out; transition: all 0.3s ease-in-out; } #socialicons > ahover div { left: 0px; }

Biography & Autobiography / Culinary Audiobooks

Filter Results