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Cooking / Essays & Narratives Audiobooks

Our site offers a great selection of cooking/essays & narratives titles from top authors like Anthony Bourdain and Maya Angelou. Our comprehensive inventory of cooking/essays & narratives books includes such great choices as Hallelujah! The Welcome Table, Kitchen Confidential and Ten Restaurants That Changed America to name a few to name a few. We make it as easy as possible to be listening to all of your favorite authors right now on your favorite devices. Browse our incredible cooking/essays & narratives audio book selection and find all of the great listens you've been looking for!

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Fed, White, and Blue: Finding America with My Fork Audiobook, by Simon Majumdar

Way to a Womans Heart Audiobook, by Chuck Snyder

Life from Scratch: A Memoir of Food, Family, and Forgiveness Audiobook, by Sasha Martin

Bon Appetempt: A Coming-of-Age Story (with Recipes!) Audiobook, by Amelia Morris

It Was Me All Along: A Memoir Audiobook, by Andie Mitchell

Eat More Better: How to Make Every Bite More Delicious Audiobook, by Dan Pashman

The Language Food: A Linguist Reads the Menu Audiobook, by Dan Jurafsky

The Carnivores Manifesto: Eating Well, Eating Responsibly, and Eating Meat Audiobook, by Patrick Martins

The Third Plate: Field Notes on the Future of Food Audiobook, by Dan Barber

Sous Chef: 24 Hours on the Line Audiobook, by Michael Gibney

No Experience Necessary: The Culinary Odyssey of Chef Norman Van Aken Audiobook, by Norman Van Aken

Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture Audiobook, by Dana Goodyear

On the Noodle Road Audiobook, by Jen Lin-Liu

We Laugh, We Cry, We Cook: A Mom and Daughter Dish about the Food That Delights Them and the Love That Binds Them Audiobook, by Becky Johnson

Blue Plate Special: An Autobiography of My Appetites Audiobook, by Kate Christensen

Cooked: A Natural History of Transformation Audiobook, by Michael Pollan

Kitchen Round Table Audiobook, by Marja Samsom

The Sweet Life in Paris: Delicious Adventures in the Worlds Most Glorious---and Perplexing---City Audiobook, by David Lebovitz

What Einstein Kept under His Hat: Secrets of Science in the Kitchen Audiobook, by Marlene Parrish

The Juice: Vinous Veritas: Essays Audiobook, by Jay McInerney

An Economist Gets Lunch: New Rules for Everyday Foodies Audiobook, by Tyler Cowen

Eating Animals Audiobook, by Jonathan Safran Foer

Cherries in Winter: My Familys Recipe for Hope in Hard Times Audiobook, by Suzan Colón

Andrew Zimmern on Seafood: Chapter 3 from THE BIZARRE TRUTH Audiobook, by Andrew Zimmern

Andrew Zimmern visits Cuba: Chapter 20 from THE BIZARRE TRUTH Audiobook, by Andrew Zimmern

Andrew Zimmern visits Huatulco: Chapter 6 from THE BIZARRE TRUTH Audiobook, by Andrew Zimmern

Andrew Zimmern visits Madrid: Chapter 7 from THE BIZARRE TRUTH Audiobook, by Andrew Zimmern

Andrew Zimmern visits Nicaragua: Chapter 8 from THE BIZARRE TRUTH Audiobook, by Andrew Zimmern

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Cooking / Essays & Narratives Audiobooks

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