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Cooking / Essays & Narratives Audiobooks

Our site offers a great selection of cooking/essays & narratives titles from top authors like Anthony Bourdain. Our comprehensive inventory of cooking/essays & narratives books includes such great choices as Eight Flavors, Kitchen Confidential and Serendipity to name a few to name a few. We make it as easy as possible to be listening to all of your favorite authors right now on your favorite devices. Browse our incredible cooking/essays & narratives audio book selection and find all of the great listens you've been looking for!

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Flavor: The Science of Our Most Neglected Sense Audibook, by Bob Holmes

Food Americana: The Remarkable People and Incredible Stories behind America's Favorite Dishes Audibook, by David Page

Food to Die For: Recipes and Stories from America's Most Legendary Haunted Places Audibook, by Amy Bruni

FoodWISE: A Whole Systems Guide to Sustainable and Delicious Food Choices Audibook, by Gigi Berardi

For the Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes Audibook, by Klancy Miller

Fork Fight!: Whisks, Risks, and Conflicts Behind the Restaurant Curtain Audibook, by Mark H. Brezinski

Girl on the Block: A True Story of Coming of Age Behind the Counter Audibook, by Jessica Wragg

Give a Girl a Knife: A Memoir Audibook, by Amy Thielen

Gumbo Life: Tales from the Roux Bayou Audibook, by Ken Wells

Hallelujah! The Welcome Table: A Lifetime of Memories with Recipes Audibook, by Maya Angelou

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany Audibook, by Bill Buford

Her Daily Bread: Inspired Words and Recipes to Feast on All Year Long Audibook, by Kate Wood

Hidden Kitchens: Stories, Recipes, and More from NPR's The Kitchen Sisters Audibook, by Davia Nelson

Home Cooking: A Writer in the Kitchen: A Memoir and Cookbook Audibook, by Laurie Colwin

Hotbox: Inside Catering, the Food World's Riskiest Business Audibook, by Matt Lee

How to Drink like a Billionaire: Mastering Wine with Joie de Vivre Audibook, by Mark Oldman

How We Eat with Our Eyes and Think with Our Stomach: The Hidden Influences That Shape Your Eating Habits Audibook, by Melanie Muhl

Hungover: The Morning After and One Man’s Quest for the Cure Audibook, by Shaughnessy Bishop-Stall

Hungry Heart: A Story of Food and Love: The Times Food Book of the Year Audibook, by Clare Finney

I Hear She's a Real Bitch Audibook, by Jen Agg

In Memory of Bread: A Memoir Audibook, by Paul Graham

Ingredienti: Marcella's Guide to the Market Audibook, by Marcella Hazan

It Was Me All Along: A Memoir Audibook, by Andie Mitchell

Jacques Pépin Art of the Chicken: A Master Chef’s Paintings, Stories, and Recipes of the Humble Bird Audibook, by Jacques Pépin

Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen Audibook, by Julie Powell

Khabaar: An Immigrant Journey of Food, Memory, and Family Audibook, by Madhushree Ghosh

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Cooking / Essays & Narratives Audiobooks

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