Cooking Audiobooks

Our site offers a great selection of cooking titles from top authors like Amy Stewart and Anthony Bourdain . Our comprehensive inventory of cooking books includes such great choices as Kitchen Confidential and The Wahls Protocol to name a few. We make it as easy as possible to be listening to all of your favorite authors right now on your favorite devices. Browse our incredible cooking audio book selection and find all of the great listens you've been looking for!

If you're looking to plan something special for the holidays, check out our list of the 5 Best Holiday Cookbooks to Knock Your Family’s Socks Off This Holiday Season!

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A Square Meal: A Culinary History of the Great Depression Audiobook, by Andrew Coe

Mincemeat: The Education of an Italian Chef Audiobook, by Leonardo Lucarelli

How to Drink like a Billionaire: Mastering Wine with Joie de Vivre Audiobook, by Mark Oldman

A Geography of Oysters: The Connoisseur’s Guide to Oyster Eating in North America Audiobook, by Rowan Jacobsen

And a Bottle of Rum: A History of the New World in Ten Cocktails Audiobook, by Wayne Curtis

The French Chef in America: Julia Childs Second Act Audiobook, by Alex Prud’homme

The Starch Solution: Eat the Foods You Love, Regain Your Health, and Lose the Weight for Good! Audiobook, by John McDougall

Whole Food: The Top 65 Recipes for a Whole Foods Diet Audiobook, by Nancy Ross

Cinnamon Diet: Lose Weight With Cinnamon Audiobook, by Jamie Wild

Ten Restaurants That Changed America Audiobook, by Paul Freedman

A Perfect Score: The Art, Soul, and Business of a 21st-Century Winery Audiobook, by Kathryn Hall

Generation Chef: Risking It All for a New American Dream Audiobook, by Karen Stabiner

Ice Cream Recipes: The Top 73 Ice Cream Recipes Audiobook, by Nancy Ross

Super Sushi Ramen Express: One Familys Journey Through the Belly of Japan Audiobook, by Michael Booth

The Food and Wine of France: Eating and Drinking from Champagne to Provence Audiobook, by Edward Behr

Ingredienti: Marcellas Guide to the Market Audiobook, by Marcella Hazan

Drinking with the Democrats: The Party Animal’s History of Liberal Libations Audiobook, by Mark Will-Weber

Drinking with the Republicans: The Politically Incorrect History of Conservative Concoctions Audiobook, by Mark Will-Weber

The United States of Beer: A Freewheeling History of the All-American Drink Audiobook, by Dane Huckelbridge

In Memory of Bread: A Memoir Audiobook, by Paul Graham

Esther the Wonder Pig: Changing the World One Heart at a Time Audiobook, by Steve Jenkins

Pen & Palate: Mastering the Art of Adulthood, with Recipes Audiobook, by Lucy Madison

32 Yolks: From My Mothers Table to Working the Line Audiobook, by Eric Ripert

Meathooked: The History and Science of Our 2.5-Million-Year Obsession with Meat Audiobook, by Marta Zaraska

The One True Barbecue: Fire, Smoke, and the Pitmasters Who Cook the Whole Hog Audiobook, by Rien Fertel

Champagne Baby: How One Parisian Learned to Love Wine—and Life—the American Way Audiobook, by Laure Dugas

Devoured: From Chicken Wings to Kale Smoothies -- How What We Eat Defines Who We Are Audiobook, by Sophie Egan

Only in Naples: Lessons in Food and Famiglia from My Italian Mother-in-Law Audiobook, by Katherine Wilson

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Cooking Audiobooks

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