Download The Food and Wine of France: Eating and Drinking from Champagne to Provence Audiobook

The Food and Wine of France: Eating and Drinking from Champagne to Provence Audiobook, by Edward Behr Extended Sample Click for printable size audiobook cover
Author: Edward Behr Narrator: Graham Halstead Publisher: Tantor Format: Unabridged Audiobook Delivery: Instant Download Audio Length: Release Date: August 2016 ISBN: 9781515979722
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A beautiful and deeply researched investigation into French cuisine, from the founding editor of the Art of Eating and author of 50 Foods. Download and start listening now!

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Quotes & Awards

  • [An] extended love letter to French food and wine . . . Behr makes a strong case for the ongoing international relevance of French cuisine . . . A solid education in France's diverse terroir and culinary methodology. Publishers Weekly

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About the Author

Edward Behr is the founder of the acclaimed food magazine The Art of Eating. His writing has been featured in the New York Times, Atlantic, Forbes, and the Financial Times.

About the Narrator

Graham Halstead, an Earphones Award and Audie Award–winning narrator, is a professionally trained actor and voice artist. As an actor, he has worked internationally in Edinburgh and London, as well as at the Kennedy Center in Washington, DC. His youthful, easy-flowing voice can be heard on television and radio voicing spots for Airborne and Allegra.