Mindless Eating (Abridged): Why We Eat More Than We Think Audiobook, by Brian Wansink Play Audiobook Sample

Mindless Eating (Abridged): Why We Eat More Than We Think Audiobook

Mindless Eating (Abridged): Why We Eat More Than We Think Audiobook, by Brian Wansink Play Audiobook Sample
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Read By: Brian Wansink Publisher: Random House Audio Listen Time: at 1.0x Speed 3.67 hours at 1.5x Speed 2.75 hours at 2.0x Speed Release Date: October 2006 Format: Abridged Audiobook ISBN: 9780739340387

Quick Stats About this Audiobook

Total Audiobook Chapters:

74

Longest Chapter Length:

06:18 minutes

Shortest Chapter Length:

02:40 minutes

Average Chapter Length:

04:29 minutes

Audiobooks by this Author:

3

Other Audiobooks Written by Brian Wansink: > View All...

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Publisher Description

In this illuminating and groundbreaking new book, food psychologist Brian Wansink shows why you may not realize how much you’re eating, what you’re eating–or why you’re even eating at all.

• Does food with a brand name really taste better?

• Do you hate brussels sprouts because your mother did?

• Does the size of your plate determine how hungry

you feel?

• How much would you eat if your soup bowl secretly

refilled itself?

• What does your favorite comfort food really say

about you?

• Why do you overeat so much at healthy restaurants?

Brian Wansink is a Stanford Ph.D. and the director of the Cornell University Food and Brand Lab. He’s spent a lifetime studying what we don’t notice: the hidden clues that determine how much and why people eat. Using ingenious, fun, and sometimes downright fiendishly clever experiments like the “bottomless soup bowl,” Wansink takes us on a fascinating tour of the secret dynamics behind our dietary habits. How does packaging influence how much we eat? Which movies make us eat faster? How does music or the color of the room influence how much we eat? How can we recognize the “hidden persuaders” used by restaurants and supermarkets to get us to mindlessly eat? What are the real reasons most diets are doomed to fail? And how can we use the “mindless margin” to lose–instead of gain–ten to twenty pounds in the coming year?

Mindless Eating will change the way you look at food, and it will give you the facts you need to easily make smarter, healthier, more mindful and enjoyable choices at the dinner table, in the supermarket, in restaurants, at the office–even at a vending machine–wherever you decide to satisfy your appetite.

Download and start listening now!

"While it makes sense that you will eat more chips eating them out of the bag, rather than a bowl, the size of the difference is kind of amazing. Even knowing precisely what kind of portion distortions are going on, it's hard to dodge them all. Wansink's discussion of his experiments are the kind of stuff I somehow manage to bring up in conversation more than I'd like to admit. The fact that I still have friends may be a testament to this book."

— Sophie (4 out of 5 stars)

Quotes

  • [Mindless Eating] does more than just chastise those of us guilty of stuffing our faces. It also examines the effectiveness of such popular diets as South Beach or Atkins, and offers useful tips to consciously eat nutritiously.

    — Boston Herald
  • Entertaining... Isn't so much a diet book as a how-to on better facilitating the interaction between the feed-me messages of our stomachs and the controls in our heads.

    — Publishers Weekly

Mindless Eating Listener Reviews

Overall Performance: 4.09677419354839 out of 54.09677419354839 out of 54.09677419354839 out of 54.09677419354839 out of 54.09677419354839 out of 5 (4.10)
5 Stars: 11
4 Stars: 13
3 Stars: 6
2 Stars: 1
1 Stars: 0
Narration: 0 out of 50 out of 50 out of 50 out of 50 out of 5 (0.00)
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4 Stars: 0
3 Stars: 0
2 Stars: 0
1 Stars: 0
Story: 0 out of 50 out of 50 out of 50 out of 50 out of 5 (0.00)
5 Stars: 0
4 Stars: 0
3 Stars: 0
2 Stars: 0
1 Stars: 0
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  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " I don't think this is new info, but a good tool to help us remember what we should do as we eat. "

    — Amber, 2/15/2014
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " This was a fun book to read. I learned a lot about how we can be "tricked" into eating more, less, etc. The author gives 9 reengineering strategies that we can use to help us be more mindful of our eating. I'm definitely more aware now of some of the "tricks" and how I can avoid them. "

    — Jenny, 2/2/2014
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " I enjoyed everything about this common-sense approach to weight loss (or gain, if needed). Using real-life research, the author shows how you can deliberately set up your lifestyle to help you mindlessly eat LESS instead of more. The short sections & the author's engaging style made it a quick & enjoyable read. "

    — Megan, 2/1/2014
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " I thought this was a really interesting compilation of research done. If I could, I would give this at least 3.5 stars- I just felt like it dragged on a little towards the end. He did reference The China Study, which I also enjoyed. "

    — Amy, 1/26/2014
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " I was fascinated by some of the findings in this book! I think every food conscious person knows by now that you should eat on smaller plates, but finding out how eating with other people makes you eat more, how much you would eat out of a bottomless soup bowl, and how we trick ourselves into thinking something will taste good was really intriguing. "

    — Christy, 1/22/2014
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " A great and kind of scary read. Lots of info about the way we eat and how we're watching every cue except our own feelings of fullness. A little gimmicky, but worth a look. "

    — Corinne, 1/17/2014
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " A great read and tool to help you try to figure out you eating clues. A candy dish around the house, big packaging, etc... And my greatest weakness, portion control, which it does talk about with great ideas, just something I have the hardest time to overcome. "

    — Joshua, 1/16/2014
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " Interesting from a behavioral economics point of view and an implications for public health point of view. "

    — Megan, 1/8/2014
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " What I gleaned from this book are strategies to help me from overeating and finding ways to cut out 100-200 calories a day with little effort. The meat is found at the end of each chapter so I skimmed through some of the stories and case studies to get to the point. "

    — Kristine, 1/3/2014
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " Buku yang terbaik untuk membantu pengawalan permakanan melalui psychology "

    — Hafizuddin, 12/15/2013
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " So interesting. This is not a diet book, but shows the psychology behind what and why we eat. It is interesting to see how stupid we all are! ha ha "

    — Fallsheep, 12/9/2013
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " A thought-provoking look at why we eat what we eat- and why we eat so much! "

    — Jan, 3/7/2013
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " Quite a lot of information on food psychology and a quick, easy read. "

    — Loucindy, 8/11/2012
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " Fantastic insight into why we eat the way we eat. The author's writing style lends itself to some light-hearted reading of a sometimes difficult subject whenever numerous research and studies have been included. Bravo! Loved it! "

    — Margaret, 7/9/2012
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " Interesting and an enjoyable read. Good for anyone interested in healthy eating. "

    — Lindsay, 3/22/2012
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " Great information, gained a better understanding on why people including myself, eat what/when we do. "

    — Kelly, 1/27/2012
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " This book has some important points about food policy that will make any would-be social programmer take pause. "

    — Joe, 10/29/2011
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " great book to read about research done on our eating habits as a whole... "

    — Janet, 9/23/2011
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " This book was better than I thought it would be. It's not a diet book but it definitely describes (and proves) theories of why we overeat and ways to overcome this. It's smart, educational, and a must-read for any foodie. "

    — Cindy, 7/19/2011
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " I thought this was an interesting book! "

    — Karen, 6/29/2011
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " It really does explain a lot. It had some great information that helped me change my eating habits, at least for a little while! "

    — Jana, 6/28/2011
  • Overall Performance: 2 out of 52 out of 52 out of 52 out of 52 out of 5

    " Luckily, this was a quick, easy read because the more I read, the more I ate. "

    — Celeste, 6/22/2011
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " Food for thought, will have to consider my three changes for the month & work on the little things. "

    — Pam, 6/17/2011
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " This was a fascinating book. All about the psychology of eating and how our environment and marketing changes our perceptions. Not a diet book, but good tips for being more mindful and aware. "

    — Jessica, 6/15/2011
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " Very interesting. Most of these ideas/concepts seem like common sense and I had heard them before. But reading the actual studies was kind of fascinating. A very simple, easy-to-read book. "

    — Lynnea, 5/28/2011
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " Interesting. His work centers around adjusting the things around food (room, menu, size, plate, packaging, etc) to see how people respond and how much of this very subtle tweaking can "trick" us into eating more. I think eating a little more conscientiously would be good for everyone. "

    — La, 5/23/2011
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " As a Registered Dietitian this book really was nothing completely new, but really puts eating and diet into perspective. I am against "dieting" so this book really was a great new take on why we shouldn't diet and why we eat the things we do. Very interesting and not at all boring. "

    — Traci, 5/16/2011
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " Great book! This is a quick read and very interesting. I was sad when I realized I came to the end of the book, I wanted to read more! "

    — Danielle, 5/14/2011
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " A fascinating look at the environmental factors that affect how much we eat and what we can do about it. There is a lot of information packed into this short book, so I will probably read it again and take notes this time. "

    — Laura, 5/13/2011
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " An easy read and very interesting. Who would have thought that do much goes into what we eat! "

    — Aengels, 5/6/2011
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " Well written and full of fun facts. Wish the author could sit next to me and tell me when I am mindless eating. Working on strategies and trying to be more mindful about what I'm eating. "

    — Sally, 4/21/2011

About Brian Wansink

Brian Wansink is an American professor in the fields of consumer behavior and nutritional science and is a former executive director of the USDA’s Center for Nutrition Policy and Promotion (CNPP), which is charged with the 2010 Dietary Guidelines and with promoting the Food Guide Pyramid.