Audiobooks > Cooking > Regional & Ethnic

Cooking / Regional & Ethnic Audiobooks

Our cooking/regional & ethnic audio collection offers a wide variety of great books. Choose from a broad selection of downloadable audiobook titles including Eight Flavors, Picnic in Provence and Pasta, Pane, Vino to name a few. Our selection of cooking/regional & ethnic books includes great listens from well known authors such as . And you're assured of the widest compatibility you'll find anywhere online no matter what portable listening device you own. Browse our amazing selection and get ready to enjoy listening to all of your favorite authors!

Sort by:

Refine by Author Refine Results

Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking Audibook, by Bill Buford

Excel Chinese Cooking: Get into the Art of Chinese Cooking Audibook, by Excel Cooking

Excel French Cooking: Get into the Art of French Cooking Audibook, by Excel Cooking

Excel Italian Cooking Audibook, by Excel Cooking

Excel Japanese Cooking: Get into the Art of Japanese Cooking Audibook, by Excel Cooking

Excel Mexican Cooking: Get into the Art of Mexican Cooking Audibook, by Excel Cooking

Fast Food Maniac: From Arby’s to White Castle, One Man’s Supersized Obsession with America’s Favorite Food Audibook, by Jon Hein

Fat of the Land: Adventures of a 21st Century Forager Audibook, by Langdon Cook

Flavour with Benefits: France Audibook, by Cathy Connally Charley Best

Food Americana: The Remarkable People and Incredible Stories behind America's Favorite Dishes Audibook, by David Page

For the Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes Audibook, by Klancy Miller

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook] Audibook, by Jordan Mackay

French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters Audibook, by Karen Le Billon

French Women Don't Get Fat: The Secret of Eating for Pleasure Audibook, by Mireille Guiliano

From Barbycu to Barbecue: The Untold History of an American Tradition Audibook, by Joseph R. Haynes

Fry Bread: A Native American Family Story Audibook, by Kevin Noble Maillard

Good Lookin' Cookin': A Year of Meals - A Lifetime of Family, Friends, and Food Audibook, by Dolly Parton

Grape, Olive, Pig: Deep Travels Through Spain's Food Culture Audibook, by Matt Goulding

Gumbo Life: Tales from the Roux Bayou Audibook, by Ken Wells

Hallelujah! The Welcome Table: A Lifetime of Memories with Recipes Audibook, by Maya Angelou

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany Audibook, by Bill Buford

Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat Audibook, by Jonathan Kauffman

Hot, Hot Chicken: A Nashville Story Audibook, by Rachel Louise Martin

In a French Kitchen: Tales and Traditions of Everyday Home Cooking in France Audibook, by Susan Herrmann Loomis

Ingredienti: Marcella's Guide to the Market Audibook, by Marcella Hazan

Invitation to a Banquet: The Story of Chinese Food Audibook, by Fuchsia Dunlop

Page 3 of 6

#socialicons > a span { top: 0px; left: -100%; -webkit-transition: all 0.3s ease; -moz-transition: all 0.3s ease-in-out; -o-transition: all 0.3s ease-in-out; -ms-transition: all 0.3s ease-in-out; transition: all 0.3s ease-in-out; } #socialicons > ahover div { left: 0px; }

Cooking / Regional & Ethnic Audiobooks

Filter Results