Publisher Description
Since its earliest days, The New Yorker has been a tastemaker–literally. As the home of A. J. Liebling, Joseph Wechsberg, and M.F.K. Fisher, who practically invented American food writing, the magazine established a tradition that is carried forward today by irrepressible literary gastronomes, including Calvin Trillin, Bill Buford, Adam Gopnik, Jane Kramer, and Anthony Bourdain. Now, in this indispensable collection, The New Yorker dishes up a feast of delicious writing on food and drink, seasoned with a generous dash of cartoons. Whether you’re in the mood for snacking on humor pieces and cartoons or for savoring classic profiles of great chefs and great eaters, these offerings, from every age of The New Yorker’s fabled eighty-year history, are sure to satisfy every taste. There are memoirs, short stories, tell-alls, and poems–ranging in tone from sweet to sour and in subject from soup to nuts. M.F.K. Fisher pays homage to “cookery witches,” those mysterious cooks who possess “an uncanny power over food,” while John McPhee valiantly trails an inveterate forager and is rewarded with stewed persimmons and white-pine-needle tea. There is Roald Dahl’s famous story “Taste,” in which a wine snob’s palate comes in for some unwelcome scrutiny, and Julian Barnes’s ingenious tale of a lifelong gourmand who goes on a very peculiar diet for still more peculiar reasons. Adam Gopnik asks if French cuisine is done for, and Calvin Trillin investigates whether people can actually taste the difference between red wine and white. We journey with Susan Orlean as she distills the essence of Cuba in the story of a single restaurant, and with Judith Thurman as she investigates the arcane practices of Japan’s tofu masters. Closer to home, Joseph Mitchell celebrates the old New York tradition of the beefsteak dinner, and Mark Singer shadows the city’ s foremost fisherman-chef. Selected from the magazine’s plentiful larder, Secret Ingredients celebrates all forms of gustatory delight.
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"I really enjoyed this collection of articles from The New Yorker. I'd say that about 80% were up my alley, but it was easy enough to skip over the ones that were just too blah. Some of my favorites included "All You Can Hold for Five Bucks" by Joseph Mitchell, "Don't Eat Before Reading This" by Anthony Bourdain, "The Secret Ingredient" and "Nor Censure Nor Disdain" by M.F.K. Fisher, "The Magic Bagel" by Calvin Trillin, "Dry Martini" by Roger Angell, pretty much anything in the Tastes Funny section, "Taste" by Roald Dahl, and "The Sorrows of Gin" by John Cheever. For anyone who likes food, The New Yorker, or good writing in general, this is definitely worth a look through."
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Ashley (4 out of 5 stars)
About the Narrators
Fred Sanders, an actor and Earphones Award–winning narrator, has received critics’ praise for his audio narrations that range from nonfiction, memoir, and fiction to mystery and suspense. He been seen on Broadway in The Buddy Holly Story, in national tours for Driving Miss Daisy and Big River, and on such television shows as Seinfeld, The West Wing, Will and Grace, Numb3rs,Titus, and Malcolm in the Middle. His films include Sea of Love, The Shadow, and the Oscar-nominated short Culture. He is a native New Yorker and Yale graduate.
John Lee is the winner of numerous Earphones Awards and the prestigious Audie Award for Best Narration. He has twice won acclaim as AudioFile’s Best Voice in Fiction & Classics. He also narrates video games, does voice-over work, and writes plays. He is an accomplished stage actor and has written and coproduced the feature films Breathing Hard and Forfeit. He played Alydon in the 1963–64 Doctor Who serial The Daleks.
Mark Bramhall has won the prestigious Audie Award for best narration, more than thirty AudioFile Earphones Awards, and has repeatedly been named by AudioFile magazine and Publishers Weekly among their “Best Voices of the Year.” He is also an award-winning actor whose acting credits include off-Broadway, regional, and many Los Angeles venues as well as television, animation, and feature films. He has taught and directed at the American Academy of Dramatic Art.
Don Leslie has appeared on Broadway, off Broadway, and in regional theaters throughout the country. He has been heard in thousands of commercials, promos for all the broadcast networks and most cable stations, political campaigns, movie trailers, and over fifty audiobooks.
Susan Denaker is an actress and Earphones Award–winning narrator. Her extensive theater credits include numerous plays in the West End of London, national tours, many English rep companies, including a season with Alan Ayckbourn’s company in Scarborough. In the US, she has appeared in Our Town and Sweet Bird of Youth at the La Jolla Playhouse and Breaking Legs at the Westport Playhouse.
Kimberly Farr is an actress and winner of numerous AudioFile Earphones Awards for narration. She has appeared on Broadway and at the New York Shakespeare Festival, the Roundabout Theatre, Playwright’s Horizons, and the American Place. She created the role of “Eve” in Arthur Miller’s first and only musical, Up from Paradise, which was directed by the author. She appeared with Vanessa Redgrave in the Broadway production of The Lady from the Sea and has acted in regional theaters across the country, including a performance in the original production of The 1940’s Radio Hour at Washington, DC’s Arena Stage.
Mark Deakins is an AudioFile Earphones Award–winning narrator and actor whose television appearances include Head Case, Star Trek: Voyager, and Buffy the Vampire Slayer. His film credits include Intervention, Star Trek: Insurrection, and The Devil’s Advocate. He wrote, directed, and produced the short film The Smith Interviews.
Stephen Hoye has worked as a professional actor in London and Los Angeles for more than thirty years. Trained at Boston University and the Guildhall in London, he has acted in television series and six feature films and has appeared in London’s West End. His audiobook narration has won him fifteen AudioFile Earphones Awards.
Arthur Morey has won three AudioFile Magazine “Best Of” Awards, and his work has garnered numerous AudioFile Earphones Awards and placed him as a finalist for two Audie Awards. He has acted in a number of productions, both off Broadway in New York and off Loop in Chicago. He graduated from Harvard and did graduate work at the University of Chicago. He has won awards for his fiction and drama, worked as an editor with several book publishers, and taught literature and writing at Northwestern University. His plays and songs have been produced in New York, Chicago, and Milan, where he has also performed.