Technology & Engineering / Food Science Audiobooks

Did You Just Eat That? has all of the technology & engineering/food science titles you've been looking for. Our downloadable listening library includes great titles such as The End of Animal Farming, The Way We Eat Now and Did You Just Eat That? to name a few to name a few. Moreover as you browse our inventory you'll find a diverse assortment of notable authors including . Explore our incredible technology & engineering/food science audio selection and get ready to be entertained and intrigued for hours on end!

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Extended Sample Did You Just Eat That? by Paul Dawson
Extended Sample The End of Animal Farming by Jacy Reese
Extended Sample Big Chicken by Maryn McKenna
Extended Sample Flawless by Jamie Goode
Extended Sample Formerly Known as Food by Kristin Lawless
Extended Sample By the Smoke and the Smell by Thad Vogler
Extended Sample Clean Meat by Paul Shapiro
Extended Sample The Dirty Guide to Wine by Alice Feiring
Extended Sample Gastrophysics by Charles Spence
Extended Sample Flavor by Bob Holmes
Extended Sample The Fermented Man by Derek Dellinger
Extended Sample Culinary Reactions by Simon Quellen Field
Extended Sample Combat-Ready Kitchen by Anastacia Marx de Salcedo
Extended Sample Tasty by John McQuaid
Extended Sample Eat More Better by Dan Pashman
Extended Sample The Third Plate by Dan Barber
Extended Sample The Way We Eat Now by Bee Wilson
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