Audiobooks Read By Megan Kimble

Megan Kimble is a food writer living in Tucson, Arizona, where she works as the managing editor of Edible Baja Arizona, a local foods magazine serving Tucson and the borderlands. She is a regular contributor to the Los Angeles Times and serves on the leadership council of the Pima Country Food Alliance, a food policy group working with producers, purveyors, and government officials in Pima County. She also works with the University of Arizona’s Southwest Center to promote food access and justice, including contributing to the Kellogg Foundation’s Hungry for Change publication.

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