Marion Nestle Audio Books

Marion Nestle is the author of a wide range of books about the politics of food, nutrition, health, and the environment. She is the Paulette Goddard Professor emerita of Nutrition, Food Studies, and Public Health at New York University. She has a PhD in molecular biology and an MPH in public health nutrition from the University of California at Berkeley.

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Unsavory Truth: How Food Companies Skew the Science of What We Eat Audibook, by Marion Nestle

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Marion Nestle Audio Books

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