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What to Eat Audiobook
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Since its publication in hardcover, Marion Nestle's What to Eat has become the definitive guide to making healthy and informed choices about food. Praised as "radiant with maxims to live by" in the New York Times Book Review and "accessible, reliable and comprehensive" in the Washington Post, What to Eat is an indispensable resource, packed with important information and useful advice from the acclaimed nutritionist who "has become to the food industry what . . . Ralph Nader [was] to the automobile industry" (St. Louis Post-Dispatch).
How we choose which foods to eat is growing more complicated by the day, and the straightforward, practical approach of What to Eat has been praised as welcome relief. As Nestle takes us through each supermarket section—produce, dairy, meat, fish—she explains the issues, cutting through foodie jargon and complicated nutrition labels, and debunking the misleading health claims made by big food companies. With Nestle as our guide, we are shown how to make wise food choices—and are inspired to eat sensibly and nutritiously.
Now available in audio, What to Eat is a classic—"the perfect guidebook to help navigate through the confusion of which foods are good for us" (USA Today).
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About Marion Nestle
Marion Nestle is the author of a wide range of books about the politics of food, nutrition, health, and the environment. She is the Paulette Goddard Professor emerita of Nutrition, Food Studies, and Public Health at New York University. She has a PhD in molecular biology and an MPH in public health nutrition from the University of California at Berkeley.
About Teri Schnaubelt
Teri Schnaubelt is a Chicago-based stage, on-camera, and voice actor as well as oil painter and photographer. An Earphones Award–winning narrator, she has voiced over a hundred books for New York Times and USA Today bestselling authors, in addition to helping independent authors get their stories heard.