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Jessica Porter is a macrobiotic chef, cooking instructor, and hypnotist. She completed her macrobiotic training at the Kushi Institute in Beckett, Massachusetts. She hosts a weekly radio show in Portland, Maine; has written and appeared in Zen Comedy, her own one-woman show; and has been featured in Simon Doonan’s book Wacky Chicks: Life Lessons from Fearlessly Inappropriate and Fabulously Eccentric Women.
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