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Audiobooks Read By Stephanie Caraway

Stephanie Caraway, a certified sommelier, began her career in New York working at a number of notable establishments such as Balthazar and the Cub Room. Moving on to Arizona, she studied in the cellar of Peter Kasperski, while managing the Wine Spectator Award–winning wine programs of Cowboy Ciao, Kazimierz, and Sea Saw. Subsequently, while with of Fox Restaurant Concepts, she was the steward of a quarter-million dollar wine program and was responsible for the education of the staff of several different restaurant concepts. Stephanie was honored by Food and Wine magazine, which named her one of the top sommeliers of 2010. She currently holds a position with Southern Wine & Spirits.

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Extended Sample Polishing Off Pinots from Oregon by Vine Talk
Extended Sample Weighing Washington Chardonnays by Vine Talk
Extended Sample Zeroing in on Zinfandels from California by Vine Talk
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