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Harriet Brown is the author of Brave Girl Eating: A Family’s Struggle with Anorexia, which has been translated into several languages and won a Books for a Better Life Award in 2011. She has edited two anthologies and has written for the New York Times’ magazine and Tuesday science section, O magazine, Psychology Today, Prevention, and many other publications. Brown is an associate professor of magazine journalism at the S. I. Newhouse School of Public Communications at Syracuse University. |