The Restaurant: A History of Eating Out Audiobook, by William Sitwell Play Audiobook Sample

The Restaurant: A History of Eating Out Audiobook

The Restaurant: A History of Eating Out Audiobook, by William Sitwell Play Audiobook Sample
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Read By: William Sitwell Publisher: Simon & Schuster Audio UK Listen Time: at 1.0x Speed 5.83 hours at 1.5x Speed 4.38 hours at 2.0x Speed Release Date: April 2020 Format: Unabridged Audiobook ISBN: 9781471191350

Quick Stats About this Audiobook

Total Audiobook Chapters:

19

Longest Chapter Length:

35:18 minutes

Shortest Chapter Length:

10:12 minutes

Average Chapter Length:

27:39 minutes

Audiobooks by this Author:

1

Publisher Description

A Simon & Schuster audiobook. Simon & Schuster has a great book for every listener.

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'Beautifully timed to keep your favourite dishes fresh in your mind and get you planning for how and where you’re going to indulge when the lockdown finally ends... About as close as you can get to the fun of eating out right now. Sitwell is a witty writer who understands the need to entertain... I found this book more entertaining than many a restaurant meal and it’s something to keep us going until everything reopens.' 

— Richard Vines 

Quotes

  • 'As tales of saucepan-throwing, cocaine-snorting chefs attest, restaurants revel in drama and excitement... Always well-informed, never dull.'

    — Andrew Lycett
  • 'Fascinating and often counterintuitive'

    — Michael Hodges
  • 'William Sitwell has the palate of a great chef, the honesty of a high court judge and he holds the pen of P.G.Wodehouse'

    — Marco Pierre White
  • 'A warm-hearted romp through the history of eating out... This wide-ranging literary feast is particularly apposite at a time when many of us are noticing how much money we’re saving by not eating out.'

    — Ysenda Maxtone Graham
  • ‘An immensely engaging guide ... Sitwell never takes himself too seriously. As Dr Johnson declared, “There is nothing… by which so much happiness is produced, as by a good tavern or inn,” and it is bittersweet to enjoy it here vicariously.'

    — Robert Eustace
  • 'The Restaurant: A History of Eating Out is a story of life. A must read for anyone interested in food or history.’

  • 'Supremely readable'

    — Annie Gray

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