Matt Siegel Audio Books

Matt Siegel has written about food and culture for publications including The Atlantic and the Paris Review. Previously an English professor, he now writes full time and consults with brands in the food and beverage industries.

#socialicons > a span { top: 0px; left: -100%; -webkit-transition: all 0.3s ease; -moz-transition: all 0.3s ease-in-out; -o-transition: all 0.3s ease-in-out; -ms-transition: all 0.3s ease-in-out; transition: all 0.3s ease-in-out; } #socialicons > ahover div { left: 0px; }

Matt Siegel Audio Books

Filter Results