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Download Two Drink Mike Audiobook

Extended Audio Sample Two Drink Mike Audiobook, by Mike Birbiglia
4 out of 54 out of 54 out of 54 out of 54 out of 5 4.00 (475 ratings) (rate this audio book) Author: Mike Birbiglia Narrator: Mike Birbiglia Publisher: Comedy Central Records Format: Original Staging Audiobook Delivery: Instant Download Audio Length: Release Date: December 2006 ISBN:
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A David Letterman appearance brought success to comic Mike Birbiglia. He was soon touring nationally, with regular appearances on the Bob & Tom radio show with his My Secret Public Journal segment, and developing projects for the Comedy Central network and record label. Recorded live in December 2005 at The Improv in Washington, D.C.

Track 1: You'd Be Surprised
Track 2: Cracka
Track 3: Whiffle Ball Tony
Track 4: Sympathy Card
Track 5: Hip-Hop Animosity
Track 6: Two Drink Mike
Track 7: Sex, Tennis, and Pandas
Track 8: I'm Crazy and Gay Cats
Track 9: Whatever You Are, Be a Good One
Track 10: Arctic Fox, It's a Setup!
Track 11: No, But I Heard About It
Track 12: Dammit I'm Eatin' Pretzels
Track 13: The Oatmeal Song
Track 14: The Guitar Guy at the Party
Track 15: Thanks for Coming Song
Track 16: The Guitar Guy at the Party (Radio Version) Download and start listening now!

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Listener Opinions

  • 5 out of 55 out of 55 out of 55 out of 55 out of 5 Junio | 12/27/2013

    " This is the go-to guide for root cellaring. If there's something you need to know and it's not in this book, then it ain't root cellaring. "

  • 3 out of 53 out of 53 out of 53 out of 53 out of 5 rose | 12/10/2013

    " being something of a reference book, i can't truly say i've "read" it. i will use this book, however, if we ever have a surplus that we're not canning. the authors are passionate about root cellars and therefore, it's actually pretty interesting. "

  • 5 out of 55 out of 55 out of 55 out of 55 out of 5 Claire | 11/26/2013

    " Very comprehensive book on root cellaring--truly the bible it was claimed to be. It made me mourn the dirt-floored section in our basement that we covered over with cement. Why? Oh why? How will we ever achieve 90-95% humidity now. Wail. "

  • 3 out of 53 out of 53 out of 53 out of 53 out of 5 Amy | 3/21/2013

    " Really thorough. I will definitely buy a copy of my own if/when I ever own a house and want to build or renovate and use a root cellar. "

  • 3 out of 53 out of 53 out of 53 out of 53 out of 5 Kristen | 12/24/2012

    " Useful tips on storing food without having to can it. Who knew that attics are good places to keep winter squash? "

  • 3 out of 53 out of 53 out of 53 out of 53 out of 5 Katrina | 11/18/2012

    " I didn't get a chance to read the whole thing before it was due back at the library, but it was very interesting to skim through it and get some ideas. It definitely got my wheels turning... "

  • 5 out of 55 out of 55 out of 55 out of 55 out of 5 Elie | 9/20/2011

    " A must read for those who didn't grow up with this type knowledge around. "

  • 3 out of 53 out of 53 out of 53 out of 53 out of 5 Jessica | 3/21/2011

    " Good information - we're just not ready to take on these projects just yet. "

  • 4 out of 54 out of 54 out of 54 out of 54 out of 5 Patricia | 6/26/2009

    " While I don't store food in root cellars in my own life, I found this book invaluable in my dissertation research, which dealt in food storage and archaeology. "

  • 4 out of 54 out of 54 out of 54 out of 54 out of 5 Elizabeth | 3/19/2009

    " Great information: the why and the how with plenty of details to actually get started. "

  • 4 out of 54 out of 54 out of 54 out of 54 out of 5 Click Clack Gorilla | 7/12/2008

    " Great resource for planning your own root cellar. A little boring to read if you're not yet to the stage when you'll be building one soon, but full of exact plans, first-hand stories, and recipes. I was particularly impressed by a root cellar made by burying most of a large truck. "

  • 4 out of 54 out of 54 out of 54 out of 54 out of 5 Michael De Paola | 6/14/2008

    " Interesting book, very granola for my taste... not quite enough on setting up root cellars inside modern homes though. "

  • 4 out of 54 out of 54 out of 54 out of 54 out of 5 Jeffrey | 7/17/2007

    " Great book for anyone who cooks with produce a lot. Even for those of us with no hope of digging a hole in the ground, it gives appropriate storage techniques that can be used by anyone who has ever had a piece of fruit or a veggie go bad before it was eaten. "

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