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The Vegetables We Eat Audiobook
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Publisher Description
Who knew there were so many different kinds of vegetables? Nonfiction pro Gail Gibbons responds to the need for books on good nutrition with this accessible exploration of vegetables. From glossy red peppers to lush, leafy greens to plump orange pumpkins, vegetables are explored in depth in these fascinating illustrations that clearly explain the many vegetable varieties, how they are grown, and why they are so good for us to eat. Using her signature combination of clear and informative wording, with plenty of diagrams and cross sections, Gibbons provides a wealth of information about produce in its many shapes, colors and forms.
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About Gail Gibbons
Gail Gibbons has published almost fifty titles with Holiday House as well as numerous books with other publishing houses. According to the Washington Post, “Gail Gibbons has taught more preschoolers and early readers about the world than any other children’s writer-illustrator.” This much-loved author and illustrator of nonfiction books lives in Vermont with her husband, where they also produce maple syrup.
About Qarie Marshall
Qarie Marshall is an Earphones Award–winning narrator. He has narrated more than thirty series for the Discovery Channel, TLC, and the BBC, as well as providing the in-flight programming for Virgin Atlantic Airlines and BBC radio plays. He has voiced over eighty video games for the PlayStation and Xbox and was a guest voice on Comedy Central’s Drawn Together. He was made an associate artist of the Purple Rose Theatre in 2007.