With scientific research, her own chemistry background, and the traditional diets of our not-so-distant ancestors as her guide, Dee McCaffrey casts new light on an age-old wisdom: Eating foods in their closest-to-natural form is the true path to sustained weight loss and, in fact, the remedy for almost any health problem.
We are so far removed from foods in their natural state that we now call them "health foods," a sad admission that we’ve compromised our health for the sake of convenience. The Science of Skinny aims to create a space for change—to educate and enlighten listeners on the value of proper nutrition so that they can find a healthier and more life-affirming relationship with their bodies and the food they eat.
Download and start listening now!
“Her personal story is compelling; the statistics she uses are alarming (today thirty-eight states have obesity rates of more than 25 percent), and her theme is strong…Her passion and her personal story are so inspiring that her anti-dieting, pro–natural foods book is worth a look.”
— Booklist
“Sample menus, recipes and tips on how to avoid processed foods make this a helpful lifestyle guide.”
— Kirkus ReviewsA whole-food advocate shares her transformative experience when she realized that the obesity she struggled to control was caused by processed foods.
— KirkusBe the first to write a review about this audiobook!
Dee McCaffrey is an organic chemist, nutrition educator, and cofounder of the Center for Processed-Free Living. She appears regularly on television and radio shows throughout the United States and Canada. She lives in Tempe, Arizona.
Erin Bennett is an Earphones Award–winning narrator and a stage actress who played Carlie Roberts in the BBC radio drama Torchwood: Submission. She can be heard on several video games. Regional theater appearances include the Intiman, Pasadena Playhouse, Arizona Theatre Company, A Noise Within, Laguna Playhouse, and the Getty Villa. She trained at Boston University and the London Academy of Music and Dramatic Art.