The Bagel: The Surprising History of a Modest Bread (Unabridged) Audiobook, by Maria Balinksa Play Audiobook Sample

The Bagel: The Surprising History of a Modest Bread Audiobook (Unabridged)

The Bagel: The Surprising History of a Modest Bread (Unabridged) Audiobook, by Maria Balinksa Play Audiobook Sample
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Read By: Jo Anna Perrin Publisher: Caravan Listen Time: at 1.0x Speed 3.50 hours at 1.5x Speed 2.63 hours at 2.0x Speed Release Date: March 2010 Format: Unabridged Audiobook ISBN:

Publisher Description

This charming book recounts the remarkable journey of the bagel from the tables of 17th-century Poland to the freezers of middle America today. The story is one of surprising connections between an unassuming ring-shaped roll and centuries of Polish, Jewish, and American history.

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"A fun read for any bagel-lover. Interesting to learn how the bagel relates to significant European historical events (such as WWI and WWII), as well as how the bagel became an all-American food."

— Corey (4 out of 5 stars)

The Bagel: The Surprising History of a Modest Bread (Unabridged) Listener Reviews

Overall Performance: 3.25 out of 53.25 out of 53.25 out of 53.25 out of 53.25 out of 5 (3.25)
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Narration: 0 out of 50 out of 50 out of 50 out of 50 out of 5 (0.00)
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Story: 0 out of 50 out of 50 out of 50 out of 50 out of 5 (0.00)
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  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " Needed more lox. "

    — Kate, 10/22/2011
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " A very interesting book linking the bagel to labour union movements, marketing and jewish history and tradition. "

    — Hermien, 10/14/2011
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " great book about the history & cooking of bagel! "

    — Abraham, 9/19/2011
  • Overall Performance: 2 out of 52 out of 52 out of 52 out of 52 out of 5

    " I usually love "histories of the everyday". (Salt: A World History is my favorite) This one, however, never engaged me. I wish I could put my finger on what I did't like, but I can't. It should have been fascinating, given the bagel's development amongst Eastern European Jewry. "

    — Lynne, 10/13/2010