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The Alchemists Of Vra Audiobook, by Thomas Corfield Play Audiobook Sample

The Alchemists Of Vra Audiobook

The Alchemists Of Vra Audiobook, by Thomas Corfield Play Audiobook Sample
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Read By: Thomas Corfield Publisher: Scribl Listen Time: at 1.0x Speed 13.50 hours at 1.5x Speed 10.13 hours at 2.0x Speed Series: The Velvet Paw of Asquith Series Release Date: January 2016 Format: Unabridged Audiobook ISBN: 9781633480315

Quick Stats About this Audiobook

Total Audiobook Chapters:

59

Longest Chapter Length:

42:50 minutes

Shortest Chapter Length:

26 seconds

Average Chapter Length:

20:39 minutes

Audiobooks by this Author:

7

Other Audiobooks Written by Thomas Corfield: > View All...

Publisher Description

When Oscar stumbles across an arrogant bard named the Dodosette and the beautiful cat Vaasi-Vee, he unearths a plot to plunge the world into darkness. After some begging, a lot of snow and an industrial-sized vat of soup, the three animals argue all the way to the infamous land of Vra to do something about it. They did not, however, anticipate having to fight invisible Rottweilers, smash kitchens to pieces, lick frozen cars or fund taxi drivers’ sisters' eye operations. Although, for Oscar Teabag-Dooven, such things are not unusual.

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About Thomas Corfield

Thomas Corfield was born in London several years ago, definitely before last Thursday. This was a good year for all concerned, and for him in particular, because without it, later years would mean little. He owes a lot to that first year, and now lives because of it in undisclosed locations after having successfully absconded from probation. Although he finds making friends difficult, this is only because no one likes him. Including his mother, who didn’t bother giving him a name until he was nine. His solicitor describes him as having an allergy to apostrophes and an aversion to punctuation that borders on pathological. This makes the popularity of his books all the more remarkable. At least it would if there was any. But there isn’t. So it doesn’t. He was recently interviewed in Joomag’s Meals of Food magazine, which didn’t help anyone.