Savage Feast: Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes) Audiobook, by Boris Fishman Play Audiobook Sample

Savage Feast: Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes) Audiobook

Savage Feast: Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes) Audiobook, by Boris Fishman Play Audiobook Sample
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Read By: Boris Fishman Publisher: HarperAudio Listen Time: at 1.0x Speed 8.50 hours at 1.5x Speed 6.38 hours at 2.0x Speed Release Date: February 2019 Format: Unabridged Audiobook ISBN: 9780062896605

Quick Stats About this Audiobook

Total Audiobook Chapters:

27

Longest Chapter Length:

57:15 minutes

Shortest Chapter Length:

35 seconds

Average Chapter Length:

28:04 minutes

Audiobooks by this Author:

2

Other Audiobooks Written by Boris Fishman: > View All...

Publisher Description

The acclaimed author of A Replacement Life shifts between heartbreak and humor in this gorgeously told recipe-filled memoir. A story of family, immigration, and love—and an epic meal—Savage Feast explores the challenges of navigating two cultures from an unusual angle.

A revealing personal story and family memoir told through meals and recipes, Savage Feast begins with Boris’s childhood in Soviet Belarus, where good food was often worth more than money. He describes the unlikely dish that brought his parents together and how years of Holocaust hunger left his grandmother so obsessed with bread that she always kept five loaves on hand. She was the stove magician and Boris’ grandfather the master black marketer who supplied her, evading at least one firing squad on the way. These spoils kept Boris’ family—Jews who lived under threat of discrimination and violence—provided-for and protected.

Despite its abundance, food becomes even more important in America, which Boris’ family reaches after an emigration through Vienna and Rome filled with marvel, despair, and bratwurst. How to remain connected to one’s roots while shedding their trauma? The ambrosial cooking of Oksana, Boris’s grandfather’s Ukrainian home aide, begins to show him the way. His quest takes him to a farm in the Hudson River Valley, the kitchen of a Russian restaurant on the Lower East Side, a Native American reservation in South Dakota, and back to Oksana’s kitchen in Brooklyn. His relationships with women—troubled, he realizes, for reasons that go back many generations—unfold concurrently, finally bringing him, after many misadventures, to an American soulmate.

Savage Feast is Boris’ tribute to food, that secret passage to an intimate conversation about identity, belonging, family, displacement, and love.

Supplemental enhancement PDF accompanies the audiobook.

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“Fishman has written a funny yet moving memoir of his life as an immigrant from Minsk, Belarus, much of which revolves around the connections between food and family…This beautifully written memoir is a wonderful story about family, love, and connecting with your roots.”

— Library Journal 

Quotes

  • “Fishman grounds the narrative with his witty prose and well-translated family recipes…Fishman’s sprawling immigrant saga masterfully evokes a family that survives, united by food.”

    — Publishers Weekly
  • “Fishman…admires and loves his parents and grandparents without glossing over their faults, and in this memoir, he documents those comforting recipes that shaped daily lives, from blini to salmon soup.”

    — Booklist
  • “A graceful memoir recounting a family’s stories with candor and sensitivity.”

    — Kirkus Reviews

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About Boris Fishman

Boris Fishman was born in Minsk, Belarus, and immigrated to the United States in 1988 at the age of nine. His journalism, essays, and criticism have appeared in The New Yorker, the New York Times Magazine, the Wall Street Journal, and many other publications. His first novel, A Replacement Life, won the VCU Cabell First Novelist Award and the American Library Association’s Sophie Brody Medal, was one of the New York Times’ 100 Notable Books, and was a Barnes & Noble Discover Great New Writers Pick. He lives in New York.