A cross-cultural tale of two women brought together by the intersections of television and industrial agriculture, fertility and motherhood, life and love—the breakout hit by the celebrated author of A Tale for the Time Being and The Book of Form and Emptiness
Ruth Ozeki’s mesmerizing debut novel has captivated readers and reviewers worldwide. When documentarian Jane Takagi-Little finally lands a job producing a Japanese television show that just happens to be sponsored by an American meat-exporting business, she uncovers some unsavory truths about love, fertility, and a dangerous hormone called DES. Soon she will also cross paths with Akiko Ueno, a beleaguered Japanese housewife struggling to escape her overbearing husband. Hailed by USA Today as “rare and provocative” and awarded the Kirayama Prize for Literature of the Pacific Rim, My Year of Meats is a modern-day take on Upton Sinclair’s The Jungle for fans of Michael Pollan, Margaret Atwood, and Barbara Kingsolver.
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"Thought-provoking, quirky, well-written. An unexpected pleasure from an author previously unknown to me. I keep expecting to see that it will be made into a film, but possibly its quirkiness works against it. But I highly recommend the book."
— David (4 out of 5 stars)
Ozeki is one of my favorite novelists . . . bewitching, intelligent, hilarious, and heartbreaking, often on the same page.
— Junot Díaz, Pulitzer Prize winner and author of This Is How You Lose HerIn precise and luminous prose, Ozeki captures both the sweep and detail of our shared humanity. The result is gripping, fearless, inspiring and true.
— Madeline Miller, author of the Orange Prize winner The Song of AchillesWonderfully wild and bracing . . . A feast that leaves you hungry for whatever Ozeki cooks up next.
— NewsweekMy Year of Meats pulsates with passion. . . . Ozeki’s first novel detonates an attack on the meat industry that would make Upton Sinclair sit up and smile . . . yet all this energy doesn’t obscure the novel’s quirky charm.
— USA TodayRuth Ozeki masks a deeper purpose with a light tone . . . A comical-satirical-farcical-epical-tragical-romantical novel.
— Jane Smiley, Chicago TribuneAn amazingly assured debut, My Year of Meats is a wonderfully irreverent novel, with wacky cross-cultural collisions and hilarious characters . . . a joy to read.
— ElleOzeki offers a remarkably fresh view of the rocky road many women travel to love and motherhood . . . one of the heartiest, and, yes, meatiest debuts in years.
— GlamourRomance, agri-business, self-discovery, cross-cultural misunderstanding—it takes a talent like Ruth Ozeki’s to blend all these ingredients beautifully together. My Year of Meats is a sensitive and compelling portrait of two modern women.
— Arthur Golden, author of Memoirs of a GeishaCanny, cunning, muckraking, and lusty, weaving hormones and corporate threats, fertility and independence.
— The Village VoiceA likeably odd and inventively imagined tale . . . Ozeki writes with the same over-the-top verve as fellow hyper-realist David Foster Wallace.
— Detroit Free Press" Hard to read at parts if you are a meat eater. Found the two women main characters very interesting and satisfying end for both. "
— Karen, 2/14/2014" Meat, husbands are bad. "
— Javier, 2/7/2014" This is a good book to read if you are curious about the meat industry, as well as simply being an interesting novel with good character development. It might tempt you to become a vegetarian! "
— Jan, 1/21/2014" I really considered becoming a vegetarian after I read this book, but I don't think my blood type will allow for it - I try to buy organic instead. "
— Anikka, 1/16/2014" Great novel so far! "
— Jennifer, 1/11/2014" Just finished reading. Funny, funny beginning but what an emotional roller coaster at the end. Some parts are way too graphic for me but on the whole enjoyed the juxtaposition of the two cultures. Thanks, Dana! "
— Debbie, 1/5/2014" Slow at first, but when it got rolling I could not put it down. Such a good read! "
— Liezl, 12/28/2013" This book is incredibly funny while challenging traditional notions about American society-- from the structure of its families to the nature of our food production. 'My Year Of Meats' is a must read. "
— aformula, 12/27/2013" My new favorite writer! excellent parallel stories of a Japanese-American film maker and a Japanese housewife; explores Japan's fascination with all things American. "
— Marie, 12/16/2013" Fictional counterpart to The Omnivore's Dilemma. Entertaining, informative, endlessly readable. Everything you could want in a vacation read. "
— Amelia, 11/1/2013" second reading... i read it last year when i first came to holland and am reading it again to relive that experience "
— John, 9/10/2013" had to read this for asian lit...really good book. not really about meat...but good representation of asian culture "
— Scar, 8/21/2013" I love this book. It changed the way I think of meat! I also loved the voice of the author. "
— Jen, 6/5/2013" It's a long time since I read this book (I've guessed the year), but I remember that I absolutely LOVED it. I should really dig it out and read it again. "
— Kirsten, 4/18/2013" I loved this book. It was very very funny. I found the second half of the book less entertaining and more serious, so I only gave it four stars....but still worth reading "
— Lexie, 1/15/2013" A Very funny "
— Cherie, 1/5/2013" Ok. 1990's version of The Jungle. Not great writing, but readable. "
— Alice, 12/2/2012" Didn't like the end...but enjoyed the first two-thirds of the book! "
— Molly, 3/14/2012" I could really relate to the main character. Very very well written. The theme of the story really drew me in. I highly recommend this book! "
— Scary, 2/25/2012" Don't be put off by the title...it's a good read. "
— Nan, 1/5/2012" I enjoyed this book. It was funny and different, but the information on the meat industry will definitely get you thinking about going organic or vegetarian. "
— Barbara, 6/14/2011" While I liked the "story" part of this book I got a little tired of the anti-meat proselytizing with which this book is laced. I got the feeling the author was writing an expose of the meat industry and chose to wrap it in a novel for higher sales. "
— Mary, 4/28/2011" Just superb and completely original. Filled with quirky characters, humor, and insight. "
— Kristi, 4/19/2011" I liked the different families that were featured in each episode - some really interesting characters. There were a few things about factory farming that I didn't already know about (hormone-related) that I saw for the first time in this story. "
— Stephanie, 3/22/2011" Very engaging story. I may never eat meat again. "
— Lorena, 2/20/2011" This book was amazing and I couldn't put it down. "
— Christa, 2/13/2011" The title sucked me in - I"m hooked after the first 3 chapters. "
— Jenny, 2/5/2011" Great read, although it sounds really strange. "
— Amy, 2/1/2011" I got to page 280 (of 360) and had to give up. That really hurts. The book starts out fun, but takes an unfortunate turn for the belabored, and by the end (or, more accurately, by page 280) it feels like a Michael Pollan book. "
— Michael, 1/19/2011Ruth Ozeki is a novelist, filmmaker, and Zen Buddhist priest. She is the award-winning author of several novels, including A Tale for the Time Being, which was a finalist for the 2013 Booker Prize. Her nonfiction work includes a memoir, The Face: A Time Code, and the documentary film, Halving the Bones. She is affiliated with the Everyday Zen Foundation and teaches creative writing at Smith College, where she is the Grace Jarcho Ross 1933 Professor of Humanities.