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Audiobooks > Health & Fitness >  General Health & Fitness > Excitotoxins: The Taste That Kills
Excitotoxins: The Taste That Kills Audiobook, by Russell L. Blaylock Play Audiobook Sample

Excitotoxins: The Taste That Kills Audiobook

By: Russell L. Blaylock
Excitotoxins: The Taste That Kills Audiobook, by Russell L. Blaylock Play Audiobook Sample
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Read By: Tom Weiner Publisher: Blackstone Publishing Listen Time: at 1.0x Speed 6.50 hours at 1.5x Speed 4.88 hours at 2.0x Speed Release Date: August 2011 Format: Unabridged Audiobook ISBN: 9781481588744
4.03292682926829 out of 54.03292682926829 out of 54.03292682926829 out of 54.03292682926829 out of 54.03292682926829 out of 5 (4.03) - 123 listener ratings
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Quick Stats About this Audiobook

Total Audiobook Chapters:

12

Longest Chapter Length:

136:05 minutes

Shortest Chapter Length:

01:13 minutes

Average Chapter Length:

48:21 minutes

Audiobooks by this Author:

3

Other Audiobooks Written by Russell L. Blaylock: > View All...

Health and Nutrition Secrets That Can Save Your Life Audiobook, by Russell L. Blaylock
Natural Strategies for Cancer Patients Audiobook, by Russell L. Blaylock

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Publisher Description

Ex•cí•to•tox•in: a substance added to foods and beverages that literally stimulates neurons to death, causing brain damage of varying degrees. Can be found in such ingredients as monosodium glutamate, aspartame (NutraSweet®), cysteine, hydrolyzed protein, and aspartic acid.

Citing over five hundred scientific studies, Excitotoxins explores the dangers of aspartame, MSG, and other substances added to our food. This is an electrifying and important book that should be available to every American consumer.

Download and start listening now!

"Total research book. After I read it I stopped buying certain foods because it scared me so much. Now that a couple of years have passed I've relaxed but still buy organic milk and don't buy cheesy covered chips (loaded with msg) for the house, except for parties."

— Lynda (4 out of 5 stars)

Quotes

  • “Detailed and well-researched, yet is written in such a fashion the nonmedical person will come away with a good understanding of the subject.”

    — Medical Sentinel

  • “Excitotoxins is a valuable contribution to the understanding of the brain and the need to protect it from assaults that result in various health problems and diseases.”

    — Townsend Letter for Doctors and Patients

  • “Upsetting, yet it is responsibly researched and well argued. It opens a fresh view on the hazardous relationship of food (in this case, the wrong food) and brain health.”

    — Alternative Medicine’s Reviews

  • “This is an electrifying and important book that should be available to every American consumer.”

    — Wilson Library Bulletin

  • “This text will be of most interest to those serious about protecting their health, as well as to medical professionals.”

    — Biosis

  • “Blaylock releases a well-researched bombshell.”

    — Book News

Excitotoxins Listener Reviews

Overall Performance: 4.28571428571429 out of 54.28571428571429 out of 54.28571428571429 out of 54.28571428571429 out of 54.28571428571429 out of 5 (4.29)
5 Stars: 8
4 Stars: 2
3 Stars: 4
2 Stars: 0
1 Stars: 0
Narration: 0 out of 50 out of 50 out of 50 out of 50 out of 5 (0.00)
5 Stars: 0
4 Stars: 0
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2 Stars: 0
1 Stars: 0
Story: 0 out of 50 out of 50 out of 50 out of 50 out of 5 (0.00)
5 Stars: 0
4 Stars: 0
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Write a Review
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " Well researched and easy to read. A book that needs to be read. Available for Kindle. "

    — Kelly, 5/12/2013
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " Oh my gosh! This is the hardest book I ever read ... ever! But it was so worth it. I will never look at food the same way again. This book exposes the truth about MSG (Monosodium Glutemate) and I'll never eat anything with it again! A MUST read! "

    — Alicia, 2/15/2013
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " I realize, excitotoxins and neurotoxins are not hot topics for most. But I really enjoyed this book. "

    — Martha, 1/10/2013
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " I had to read this book for school, but I really thought it was interesting. It really helped me realize some dangers that are out there, nutritionally. "

    — Shanna, 9/4/2012
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " One of my all-time favorites! I learned so much. "

    — Janell, 1/17/2012
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " This book is full of medical jargon and difficult to read. The purpose is more to inform medical practitioners of the dangers about excitotoxins than it is to provide information on how to recover from exposure. Advice seems to be that it is just best to avoid them. "

    — Kelly, 10/9/2011
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " Love this book, even though it is a bit scientific and 'dry'. I am allergic to MSG and am working my way out of a major sugar/sweets addiction, so it's handy information so that I can make some other changes alongside drastically cutting down on sweets. "

    — Laura, 9/13/2011
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " Put down your Taco bell "taco" you paid 27 cents for and find out what your really putting in your body.For those intelligent enough to see past the veil of lies placed upon us all at birth, the answers are scary. "

    — Marc, 11/6/2010
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " Eye opener, anyone interested in nutrition and especially all parents should read this one "

    — Sharon, 10/13/2010
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " Very good book that isolates and explains the many different neurotoxins in our environment and food sources today. "

    — Carol, 8/10/2010
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " This book is full of medical jargon and difficult to read. The purpose is more to inform medical practitioners of the dangers about excitotoxins than it is to provide information on how to recover from exposure. Advice seems to be that it is just best to avoid them. "

    — Kelly, 6/29/2010
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " Put down your Taco bell "taco" you paid 27 cents for and find out what your really putting in your body.For those intelligent enough to see past the veil of lies placed upon us all at birth, the answers are scary. "

    — Marc, 8/13/2008
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " I had to read this book for school, but I really thought it was interesting. It really helped me realize some dangers that are out there, nutritionally. "

    — Shanna, 3/3/2008
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " Oh my gosh! This is the hardest book I ever read ... ever! But it was so worth it. I will never look at food the same way again. This book exposes the truth about MSG (Monosodium Glutemate) and I'll never eat anything with it again! A MUST read! "

    — Alicia, 2/24/2008

About Russell L. Blaylock

Russell L. Blaylock, MD, board-certified neurosurgeon, recently retired as a clinical assistant professor of neurosurgery at the Medical University of Mississippi. He practiced neurosurgery for more than twenty-four years and ran a successful private nutritional practice. He has contributed to medical textbooks, and he serves on the editorial staff of the Journal of the American Neutraceutical Association and on the editorial board of the Journal of the American Physicians and Surgeons.

About Tom Weiner

Tom Weiner, a dialogue director and voice artist best known for his roles in video games and television shows such as Buffy the Vampire Slayer and Transformers, is the winner of eight Earphones Awards and is an Audie Award finalist. He is a former member of the Oregon Shakespeare Festival.