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M. F. K. Fisher Audio Books

M. F. K. Fisher (1908–1992) was a preeminent American food writer. She was also a founder of the Napa Valley Wine Library. She wrote some twenty-seven books, including a translation of The Physiology of Taste by Brillat-Savarin. Her books are an amalgam of food literature, travel, and memoir. Fisher believed that eating well was just one of the “arts of life” and explored this in her writing.

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Extended Sample I Was Really Very Hungry by M. F. K. Fisher
Extended Sample As They Were by M. F. K. Fisher
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