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Biography & Autobiography / Culinary Audiobooks

Our biography & autobiography/culinary audio collection offers a wide variety of great titles to choose from. Explore a compelling selection of books including Setting the Table, Kitchen Confidential and Be Ready When the Luck Happens to name a few to name a few. Our inventory of biography & autobiography/culinary books includes works from prominent authors like Anthony Bourdain. And once you've found a great title download it and start listening immediately. Listening to a bestselling audiobook just doesn't get any easier or more convenient than that!

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Pancakes in Paris: Living the American Dream in France Audibook, by Craig Carlson

Plenty: A Memoir of Food and Family Audibook, by Hannah Howard

Poor Man's Feast: A Love Story of Comfort, Desire, and the Art of Simple Cooking Audibook, by Elissa Altman

Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks Audibook, by Crystal Wilkinson

Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste Audibook, by Luke Barr

Raw Dog: The Naked Truth About Hot Dogs Audibook, by Jamie Loftus

Rebel Chef: In Search of What Matters Audibook, by Dominique Crenn

Reflections of a Vintner: Stories and Seasonal Wisdom from a Lifetime in Napa Valley Audibook, by Tor Kenward

Renegade Grief Audibook, by Carla Fernandez

Ritz and Escoffier: The Hotelier, The Chef, and the Rise of the Leisure Class Audibook, by Luke Barr

Savor: A Chef's Hunger for More Audibook, by Fatima Ali

Serious Eater: A Food Lover's Perilous Quest for Pizza and Redemption Audibook, by Ed Levine

Seven Deadly Sins and One Very Naughty Fruit Audibook, by Mikey Robins

Shaggy's Cheeseburgers: A Real World Tragedy-To-Triumph Story... Through Hope, Love and Change Audibook, by Ron Ladner

Slice Harvester: A Memoir in Pizza Audibook, by Colin Atrophy Hagendorf

Slow Noodles: A Cambodian Memoir of Love, Loss, and Family Recipes Audibook, by Chantha Nguon

Stir: My Broken Brain and the Meals That Brought Me Home Audibook, by Jessica Fechtor

Stirring the Pot with Benjamin Franklin: A Founding Father’s Culinary Adventures Audibook, by Rae Katherine Eighmey

Sweet and Low: A Family Story Audibook, by Rich Cohen

Tart: Misadventures of an Anonymous Chef Audibook, by Slutty Cheff

Taste Makers: Seven Immigrant Women Who Revolutionized Food in America Audibook, by Mayukh Sen

Taste: My Life through Food Audibook, by Stanley Tucci

The Book of Difficult Fruit: Arguments for the Tart, Tender, and Unruly (with recipes) Audibook, by Kate Lebo

The Bottomless Cup: A Memoir of Secrets, Restaurants, and Forgiveness Audibook, by Kevin Boehm

The Cookie Cure: A Mother–Daughter Memoir of Cookies and Cancer Audibook, by Susan Stachler

The Editor: How Publishing Legend Judith Jones Shaped Culture in America Audibook, by Sara B. Franklin

The Food and Wine of France: Eating and Drinking from Champagne to Provence Audibook, by Edward Behr

The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats Audibook, by Daniel L. Stone

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Biography & Autobiography / Culinary Audiobooks

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