Gary Taubes Audio Books

Gary Taubes, cofounder of the Nutrition Science Initiative, is an award-winning science and health journalist, the author of Why We Get Fat and Good Calories, Bad Calories, and a former staff writer for Discover and correspondent for the journal Science. His writing has also appeared in the New York Times Magazine, Atlantic, and Esquire and has been included in numerous “best of” anthologies, including The Best of the Best American Science Writing (2010). He has received three Science in Society Journalism Awards from the National Association of Science Writers. He is also the recipient of a Robert Wood Johnson Foundation Investigator Award in Health Policy Research.

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Rethinking Diabetes: What Science Reveals About Diet, Insulin, and Successful Treatments Audibook, by Gary Taubes

The Case for Keto: Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating Audibook, by Gary Taubes

Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health Audibook, by Gary Taubes

The Case Against Sugar Audibook, by Gary Taubes

Why We Get Fat: And What to Do About It Audibook, by Gary Taubes

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Gary Taubes Audio Books

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