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Blackstone Publishing Audio Books

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You Gotta Eat: Real-Life Strategies for Feeding Yourself When Cooking Sounds Impossible Audiobook, by Margaret Eby

Cool Food: Erasing Your Carbon Footprint One Bite at a Time Audiobook, by Robert Downey

Fieldwork: A Foragers Memoir Audiobook, by Iliana Regan

Eat & Flourish: How Food Supports Emotional Well-Being Audiobook, by Mary Beth Albright

Serendipity: From Truffles and Champagne to Corn Flakes and Coffee: Stories of Accidental Success Audiobook, by Oscar Farinetti

Warming Up Julia Child: The Remarkable Figures Who Shaped a Legend Audiobook, by Helen Lefkowitz Horowitz

Khabaar: An Immigrant Journey of Food, Memory, and Family Audiobook, by Madhushree Ghosh

Responsive Feeding: The Baby-First Guide to Stress-Free Weaning, Healthy Eating, and Mealtime Bonding Audiobook, by Melanie Potock

Comfort Me with Apples: More Adventures at the Table Audiobook, by Ruth Reichl

Wine: A Beginner’s Guide Audiobook, by Kenneth Fredrickson

(Not Quite) Mastering the Art of French Living Audiobook, by Mark Greenside

The Most Spectacular Restaurant in the World: The Twin Towers, Windows on the World, and the Rebirth of New York Audiobook, by Tom Roston

Burn the Place: A Memoir Audiobook, by Iliana Regan

Wine: A No-Snob Guide; Drink outside the Box Audiobook, by Lori Stevens

Protest Kitchen: Fight Injustice, Save the Planet, and Fuel Your Resistance One Meal at a Time Audiobook, by Carol J. Adams

Ketotarian: The (Mostly) Plant-Based Plan to Burn Fat, Boost Your Energy, Crush Your Cravings, and Calm Inflammation Audiobook, by Will Cole

Food Sanity: How to Eat in a World of Fads and Fiction Audiobook, by David Friedman

Stirring the Pot with Benjamin Franklin: A Founding Father’s Culinary Adventures Audiobook, by Rae Katherine Eighmey

The Gourmands’ Way: Six Americans in Paris and the Birth of a New Gastronomy Audiobook, by Justin Spring

The Art of Flavor: Practices and Principles for Creating Delicious Food Audiobook, by Daniel Patterson

A Really Big Lunch Audiobook, by Jim Harrison

The President’s Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas Audiobook, by Adrian Miller

How to Drink like a Billionaire: Mastering Wine with Joie de Vivre Audiobook, by Mark Oldman

Ten Restaurants That Changed America Audiobook, by Paul Freedman

Drinking with the Republicans: The Politically Incorrect History of Conservative Concoctions Audiobook, by Mark Will-Weber

Drinking with the Democrats: The Party Animal’s History of Liberal Libations Audiobook, by Mark Will-Weber

Champagne Baby: How One Parisian Learned to Love Wine—and Life—the American Way Audiobook, by Laure Dugas

Wheat Belly 10-Day Grain Detox: Reprogram Your Body for Rapid Weight Loss and Amazing Health Audiobook, by William Davis

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