Jason Sheehan Audio Books

Jason Sheehan is a James Beard Award-winning food journalist and a former chef, restaurant critic, and food editor. He was born and raised in Rochester, New York, and though he has since fled the Rust Belt repeatedly, he still harbors an intense fondness for brutal winters, Friday fish fries, Irish bars, and urban decay.

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Extended Sample Children of the Flying City by Jason Sheehan
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