The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, And Long-term Health (Abridged) Audiobook, by T. Colin Campbell Play Audiobook Sample

The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, And Long-term Health (Abridged) Audiobook

The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, And Long-term Health (Abridged) Audiobook, by T. Colin Campbell Play Audiobook Sample
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Read By: Stefan Rudnicki Publisher: Phoenix Books Listen Time: at 1.0x Speed 5.17 hours at 1.5x Speed 3.88 hours at 2.0x Speed Release Date: June 2009 Format: Abridged Audiobook ISBN:

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Publisher Description

The China Study offers conclusive evidence that a change of diet can dramatically reduce the risks of heart disease, diabetes, and obesity. The book is based on the most comprehensive study of nutrition ever conducted, a 20-year joint project between Cornell University, Oxford University, and the Chinese Academy of Preventive Medicine. The study surveyed the eating habits of 6,500 adults from all over China and Taiwan and found a direct correlation between diet and disease.

Author T. Colin Campbell, the study's project director, provides an intelligent, well-documented analysis of the study's results, an analysis that explodes the most common American dietary myths. In addressing the dietary sources of the most common diseases, including cancer, Campbell unleashes a no-holds-barred attack on the commercial interests that profit by selling the American public unhealthy food. He also shows how readers can use the study's results to change their diets and improve their health.

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"This is one of the most informative books I have read in a long time. I thought it might be too dense and full of scientific language but it was an easy read! Everyone needs to read this book to finally understand health and nutrition. Our minds are so clouded with marketing bullshit."

— Dayna (5 out of 5 stars)

The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, And Long-term Health Listener Reviews

Overall Performance: 3.9 out of 53.9 out of 53.9 out of 53.9 out of 53.9 out of 5 (3.90)
5 Stars: 7
4 Stars: 6
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  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " Very compelling argument for veganism. Some of the science is a little tedious to sift through, but it is easy to glean the bottom line message. "

    — Marsha, 2/16/2014
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " A bit long winded--I just skimmed most of it but the parts that I did skim were very interesting and very convincing. Most of it is stuff I have heard before (animal-based foods=bad, plant-pased foods=good) but some of the research and science was new to me--and like I sad very convincing. "

    — Courtney, 2/7/2014
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " One of the most important books I've read "

    — Fiona, 1/22/2014
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " I had already changed my diet prior to reading this book,it contains amazing information that pretty much confirms I made the right decision. "

    — SarahG, 1/16/2014
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " It's basically just a lot of facts and data.....that make total sense! He's not preachy, crazy granola, or an extremeist, just vegan. Love it. Heart disese can be reversed, cancer avoided...guess who's jumping into this boat! "

    — Emily, 1/13/2014
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " Very interesting subject. This book highlights the many research studies that point toward a whole foods plant based diet for disease prevention. The writing was very monotonous, but he did add some personal conversations that he has had with people in high positions, who make a lot of decisions about the food that Americans consume, that where eye-opening and also quite terrifying. "

    — Cat, 1/10/2014
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " This book reinforces that we are what we eat....with a sledgehammer! It made a significant impression on me and my choice to be vegetarian. Understanding how disease is tied to diet is definitely worth the read, even if you are not vegetarian. "

    — Maria, 1/7/2014
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " Very interesting, but I'm not giving up peanut butter! :( "

    — Aj, 1/5/2014
  • Overall Performance: 2 out of 52 out of 52 out of 52 out of 52 out of 5

    " I read this after I saw the movie Forks over Knives and they cited the book many times. I wanted to really like it because I agree with the premiss, however it was totally boring which makes sense since it's a Scientific study and I'm not into science. "

    — Lee, 12/29/2013
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " A must read for anyone who cares about their health and wants to live a long healthy and happy life. I read this book after reading Crazy Sexy Diet and completing a 21-day cleanse with my Yoga group. I know consider myself a plant eater (aka Vegan). "

    — Jamie, 12/17/2013
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " to be perfectly honest, I only read a portion of this book "

    — Autumn, 12/11/2013
  • Overall Performance: 2 out of 52 out of 52 out of 52 out of 52 out of 5

    " Thought provoking, but good to read opposing titles to point out the holes in the research. "

    — Carolyn, 12/8/2013
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " Perhaps one of the most amazing books on nutrition I have ever read. It changed my life, and my health. "

    — Elizabeth, 6/1/2013
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " Some surprising finds. (Am reading this +Eat to Live). "

    — Petabyte, 1/4/2013
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " One of the single most important books I have ever read regarding my personal health! "

    — Terry, 12/13/2012
  • Overall Performance: 3 out of 53 out of 53 out of 53 out of 53 out of 5

    " Intersting in the beginning, little bit boring in the end. Promotes a whole-foods, plant-based diet. "

    — Dominic, 2/1/2012
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " Easy to read and understand. A revolution if people would read it. I will have to follow up on the studies that put this book together. "

    — Tcrimmel, 8/7/2011
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " The studies outlined in this book were fascinating! Diet has more effect than we think. I thought the author tried a little too hard to convince the reader of the efficacy of his studies. However, overall, the book was enlightening and enjoyable to read! "

    — Lisa, 3/22/2011
  • Overall Performance: 4 out of 54 out of 54 out of 54 out of 54 out of 5

    " If read with some concept of nutrition and eating habits, this is an excellent book. "

    — Bill, 9/23/2010
  • Overall Performance: 5 out of 55 out of 55 out of 55 out of 55 out of 5

    " This book is comprehensive and convincing in the arguments it presents. It presents a challenging standard to live up to, one that I'm yet to make a decision to commit to. If healthy living is important to you, check out this book. "

    — Daniel, 11/22/2009

About T. Colin Campbell

Dr. T. Colin Campbell, an American biochemist who has been at the forefront of nutrition research for more than forty years, is the New York Times bestselling author of four books, including the blockbuster, million-selling The China Study, described by the New York Times as “the Grand Prix of epidemiology.” He is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University. He has been featured in several documentary films, including Forks over Knives and Vegucated. He is the founder of the T. Colin Campbell Center for Nutrition Studies.

About Stefan Rudnicki

Stefan Rudnicki first became involved with audiobooks in 1994. Now a Grammy-winning audiobook producer, he has worked on more than five thousand audiobooks as a narrator, writer, producer, or director. He has narrated more than nine hundred audiobooks. A recipient of multiple AudioFile Earphones Awards, he was presented the coveted Audie Award for solo narration in 2005, 2007, and 2014, and was named one of AudioFile’s Golden Voices in 2012.