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Download Fermenting Revolution: How to Drink Beer and Save the World Audiobook (Unabridged)

Extended Audio Sample Fermenting Revolution: How to Drink Beer and Save the World (Unabridged), by Mark Christopher O'Brien
3 out of 53 out of 53 out of 53 out of 53 out of 5 3.00 (59 ratings) (rate this audio book) Author: Mark Christopher O'Brien Narrator: Daniel Maté Publisher: Post Hypnotic Press Format: Unabridged Audiobook Delivery: Instant Download Audio Length: Release Date:
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Fermenting Revolution delivers an empowering message about how individuals can change the world through the simple act of having a beer. It is also the first book to view all of the important trends in human history as fundamentally revolving around beer.

Globalization pitches the corporate worldview that is essentially selfish, rewarding the few while demeaning the many and devastating nature, against the sustainability movement that calls for cooperation, the protection and celebration of nature and the nurturing of equitable communities. Beer exemplifies the struggle. This book:

  • Traces the path of brewing from a women-led, home-based craft to corporate industry;
  • Describes how craft breweries and home-brewing are forging stronger communities;
  • Explains how corporate mega-breweries are saving the world by pioneering industrial ecology;
  • Profiles the most inspiring and radical breweries, brewers and beer drinkers that are making the world a better place to live.

The return to beer as a way of life is communal, convivial, democratic, healthful, and natural. The American beer renaissance champions ecologically sustainable production, and is helping to create thriving community places. After reading Fermenting Revolution, mere beer drinkers will become beer activists, ready to fight corporate-rule by simply meeting their neighbors for a pint at the local brewpub -- saving the world one beer at a time.

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Listener Opinions

  • 5 out of 55 out of 55 out of 55 out of 55 out of 5 by Censtrom | 11/3/2013

    " Gotta tell you - I love beer! "

  • 3 out of 53 out of 53 out of 53 out of 53 out of 5 by Dean | 11/1/2013

    " It's good but it should be a few chapters shorter "

  • 2 out of 52 out of 52 out of 52 out of 52 out of 5 by Jonathan | 9/9/2013

    " Reportedly about brewing and sustainability, but I would say that at least half of the book is pretty worthless. Still, I'm not done yet, so I'll keep you updated. "

  • 5 out of 55 out of 55 out of 55 out of 55 out of 5 by Corbin Hillam | 3/9/2010

    " A must read for any brewer. "

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